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Make These Parm-Crusted Waffles With Leftover Mashed Potatoes

I don’t know if you can tell or not, but I recently purchased a waffle maker, and have been testing the limits of what can be waffled. (Prosciutto waffles very well, as it turns out.) I already had plans to waffle any and all leftover stuffing, and mashed potatoes seemed like the rational next step.

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